DOSC CLUBHOUSE & TENTOLA menus

Pancake with banana.
breakfast menu
Available 8am to 12pm
main menu
Available 12pm to closing
BEVERAGES
Available all day
Homemade Greasy New York Cheese Pizza
kids' menu
Available from 12pm
dessert Menu
Available from 12pm
Vegan Menu & Gluten Free Menu
Available All Day
TENTOLA THANDA
Available from 6pm

CLUBHOUSE SPECIALS MENU
for this week

FRIDAY | 12th JULY

SURF & TURF NIGHT

LAMB CHOPS & SALMON AED 125

RIB EYE & SEA BASS AED 125

TENDERLOIN US & SHRIMP SKEWER AED 130

RIB EYE & TIGER PRAWNS (SF) AED 125

LAMB CHOPS & SEA BASS AED 120

RIB EYE & SHRIMP SKEWER AED 125

Lyonnaise potato | garlic bread (D) | house salad
Lemon & dill butter sauce (D) | Gravy

Available from 6:00 pm

SATURDAY | 13th JULY

TANDOORI PLATTER | AED 90

TANDOORI LAMB & TANDOORI PRAWN (SF)
TANDOORI CHICKEN TIKKA & CUCUMBER SALAD
NAAN OF YOUR CHOICE (D, SF)

Tandoori Lamb | Tandoori Prawn (SF)
Tandoori Chicken Tikka | Cuchumber salad
Naan of your choice (D, SF)

Available from 6.00 pm

SUNDAY | 14th JULY

ROAST | AED 85

ROAST LAMB
Served with roast potato
Carrot & parsnip | Broccoli
Gravy | mint sauce

ROAST PORK
Served with roast potato
Carrot & parsnip | Broccoli
Yorkshire pudding (D, E) | gravy
Apple sauce

Available from 12 pm

WEDNESDAY | 17th JULY

BURGER NIGHT | LIVE COOKING

SURF & TURF BURGER 60
Shrimp | lamb lettuce | cheddar cheese
Cajun mayo (SF, D, E)

SMASH BURGER 50
Shredded Lettuce | pickle | grill onion
Beef bacon | cheese (D, E)

HAYSTACK BURGER 50
Lettuce | tomato | onion ring | BBQ sauce
Beef bacon | cheddar cheese (D, E)

TEX MEX CHICKEN BURGER 40
Shredded iceberg lettuce | cheddar cheese
Grill chicken | chipotle sauce | smash avocado (E)

All served with fries

Available from 6.00 pm

FRIDAY | 20th JULY

TANDOORI PLATTER | AED 90

TANDOORI LAMB & TANDOORI PRAWN (SF)
TANDOORI CHICKEN TIKKA & CUCUMBER SALAD
NAAN OF YOUR CHOICE (D, SF)

Tandoori Lamb | Tandoori Prawn (SF)
Tandoori Chicken Tikka | Cuchumber salad
Naan of your choice (D, SF)

Available from 6.00 pm

SUNDAY | 21st JULY

ROAST | AED 85

ROAST LAMB
Served with roast potato
Carrot & parsnip | Broccoli
Gravy | mint sauce

ROAST PORK
Served with roast potato
Carrot & parsnip | Broccoli
Yorkshire pudding (D, E) | gravy
Apple sauce

Available from 12 pm

WEDNESDAY | 24th JULY

QUESADILLA NIGHT

VEG CON CARNE (V, D) AED 45
CHICKEN (D, S) AED 50
BEEF (D, S) AED 55
PRAWN (D, S, SF) AED 65
MIX (D, S, SF) AED 65

Topped with cheddar cheese (D) & served with
Sour cream (D) | guacamole | tomato salsa | French fries

Available from 6.00 pm

SATURDAY | 27th JULY

TANDOORI PLATTER | AED 90

TANDOORI LAMB & TANDOORI PRAWN (SF)
TANDOORI CHICKEN TIKKA & CUCUMBER SALAD
NAAN OF YOUR CHOICE (D, SF)

Tandoori Lamb | Tandoori Prawn (SF)
Tandoori Chicken Tikka | Cuchumber salad
Naan of your choice (D, SF)

Available from 6.00 pm

SUNDAY | 28th JULY

ROAST | AED 85

ROAST CHICKEN
Served with roast potato
Carrot & parsnip | Broccoli
Gravy

ROAST PORK
Served with roast potato
Carrot & parsnip | Broccoli
Yorkshire pudding (D, E) | gravy
Apple sauce

Available from 12 pmH

wednesday | 19th march 2025

steak night | live cooking

Choose your steak -200 g
Beef Fillet Australia AED 90
Beef Ribeye Angus AED 105
Wagyu Striploin AED 125



ALL THE ABOVE WILL BE SERVED WITH Roast Potato Wedges | Salad

SAUCE
Onion Gravy | Mushroom Sauce | Pepper Sauce



Available from 6.30 pm - 9:00pm

DAL TADKA - AED 50
LEMONGRASS & COCONUT PORK CURRY- AED 50


SRI LANKAN PRAWN CURRY - AED 65
JAPANESE INSPIRED GOLDEN VEG CURRY - AED 45
MASSAMAN DUCK CURRY- AED 55

ALL SERVED WITH
Steamed Rice or Paratha | (D)
Malay pickle | papadumH



Available from 6:00pm - 9:00pm

WEDNESDAY | 31st JULY

TEX-MEX TACO NIGHT

INCORPORATED WITH DOSC FLAVOURS

VEG-MEX 40
Mix peppers | corn | mushroom | white onion
Avocado salsa (V)

BBQ PULLED PORK TACO 45
Mozzarella cheese | cucumber | onion coriander salsa (D)

BUTTER CHICKEN TACO 45
Cabbage and carrot (N, D)

TEMPURA PRAWN TACO 45
Avocado salsa | chipotle sauce (D, E, SF)

Served with Cajun fries
Sour Cream (D) | Guacamole | Tomato Salsa

Available from 6.00 pm

MONDAY | 21st april 2025

FANTASIAN NOODLE

CHOICE Of BELOW

VEG (V) AED 50
CHICKEN AED 60
BEEF AED 65
PRAWNS (SF) AED 70
MIX OF 3 (SF) AED 65

WITH A CHOICE OF
HOT GARLIC SAUCE (S, SF)
SESAME SWEET CHILI SAUCE (S)
SHEZWAN SAUCE (S, SF)

Choice of Noodle
RICE NOODLES (V)
EGG NOODLES (E, G)


Available from 6.30 pm - 9:00pm

TUESDAY | 22nd april 2025

wings and beer - aed 111

Unlimited Chicken Wings with
Bucket of Beer or Bottle of Wine

Baked or Fried, Served with Buffalo,
BBQ & Sweet Chilli Sauce
with our Choice of
Bucket of 5 Bottled Beers or Bottle of Wine

Available from 6:00pm - 9:00pm

wednesDAY | 23rd april 2025

grill night
Charcoal-Smoked Platter- 85 AED

Chipolata Beef 2pcs (G)
Chicken Satay 2pcs (G, S, SF, N)
Beef Satay 2 pcs (G, S, SF, N)
Veal Tender Loin 100g

ALL THE ABOVE WILL BE SERVED WITH
Seasonal Salad, Pepper Sauce, and Mushroom Sauce (G, D)


Available from 6.00 pm - 9:00 pm

Thursday | 17th april 2025

Curry up

DAL TADKA - AED 50
LEMONGRASS & COCONUT PORK CURRY- AED 50
SRI LANKAN PRAWN CURRY - AED 65
JAPANESE INSPIRED GOLDEN VEG CURRY - AED 45
MASSAMAN DUCK CURRY- AED 55

ALL SERVED WITH
Steamed Rice or Paratha | (D)
Malay pickle | papadumH



Available from 6:00pm - 9:00pm

FRIDAY | 21th february 2025

seafood NIGHT | LIVE COOKING

Beef Fillet Australia - AED 90
Beef Ribeye Angus - AED 105
Wagyu Striploin - AED 125


ALL THE ABOVE WILL BE SERVED WITH
Roast Potato Wedges | Salad


SAUCE
Onion Gravy | Mushroom Sauce | Pepper Sauce

Available from 6:30pm - 9:00pm

thursDAY | 24th april 2025

Curry up

CHANA MASALA - AED 40
FISH TIKKA MASALA- AED 55
TAMIL CHICKEN CURRY - AED 50
JAPANESE INSPIRED GOLDEN VEG CURRY - AED 45
PORK VINDALOO- AED 50

ALL SERVED WITH
Steamed Rice or Paratha | (D)
Malay pickle | papadumH



Available from 6:00pm - 9:00pm

friday | 25th april 2025

live cooking

PRAWNS AED 95
SEA BASS AED 85
RED SNAPPER AED 85
SEA BREAM AED 75
SALMON AED 85

ALL THE ABOVE WILL BE SERVED WITH
Roasted Garlic Lyonnaise Potato & Green Salad


SAUCE

Lemon Butter Sauce/ Garlic Butter Sauce/ Lemon Wedges



Available from 6.30 pm -9:00pm

saturDAY | 26th april 2025

tandoori mixed platter | aed 95

Tandoori Lamb | Tandoori Prawn (SF)
Tandoori Chicken Tikka
Cuchumber salad
Naan of your choice (D, SF)

Available from 6.30 pm -9:00pm

Sunday | 27th april 2025

Sunday Roast brunch

ADULT - AED 135
KIDS - AED 65


Roast Platter - AED 95
Choice of Lamb Beef, Pork or Mix, Yorkshire Pudding(D, E,G) | Roast Veggies,

Gravy, Apple Sauce


Available from 12 :30pm - 4:00am

sunday | 30th march 2025

EID SPECIAL BRUNCH
aed 135 | 80 pax

COLD MEZZAH AND SALADS

Hummus (Se, V)
Chickpeas ground with tahini paste flavoured with olive oil

Caesar Salad (D, G, E, SF)
Romaine lettuce, croutons, Parmesan cheese, and Caesar dressing

Greek Salad (D)
Cucumbers, tomatoes, olives, onions, and feta cheese with olive oil dressing

Warak Enab (Stuffed Grape Leaves) (V)
Rolled vine leaves filled with rice, and herbs, and cooked with lemon


HOT MEZZAH

Onion Bhaji (G)
Indian-style fritters with spiced onions and chickpea flour with Mint Yoghurt

Spinach Fatayer (D, G)
Light pastry filled with spinach, sumac, and onion


MAIN COURSE

Arabic Mixed Grill
Shish Kebab, Shish Tawook, and Kofta Kebab

Grilled Salmon with Lemon Dill Sauce
Vegetable Stir-Fry (S) A medley of bell peppers, mushrooms, zucchini,
and tofu sautéed in soy sauce


Roasts

Pork and Beef
Served with Yorkshire Pudding and Roasted Veggies

Roast Chicken with Herbs
Whole chicken roasted with rosemary, garlic, and olive oil Quinoa Fried Rice (S,G)


DESSERT

Umm Ali (N, D, G, E)
Dessert made from puff pastry, milk, nuts, and sugar

Chocolate Mousse (D, E)
Rich and creamy mousse with a dark chocolate flavour

Apple Crumble
Served with Vanilla Sauce Fresh Cut Fruit Platters



Available from 12 :30pm - 4:00am